How time flies and things change!

I know, it's been a LONG time since I have been here! I truly have wanted to post again, but I had a few things tying me down. Like the post title says, things change! So here's some explaining...

First off, the main thing that has changed in my life and that was holding me back from posting is that I became pregnant again! As of today, I am 16 weeks along. The first trimester does not treat me well. I have had long bouts of morning sickness that stayed with me all day long. When you feel that nauseous for 2 1/2 months it puts a damper on any plans you may have. I have struggled just to get basic housework done, let alone any computer time! Also during that stomach-turning time, I endured several sinus infections, strep throat, a kidney infection not to mention numerous holiday gatherings. That being said, it has also been a very exhausting time for me!
The nausea is over (except when I smell meat cooking), but I am still very tired most days. What a challenging several months it has been! Enough of the complaining - the pregnancy is actually going well. I have seen my midwife twice now, and each time the baby's vitals are well as are mine. I can't complain about that!! She has figured my due date to be July 7.

Winter has been here in full force. Not much snow yet, but plenty of cold weather. Makes me glad to have some food stored away! Looks like I need to update my gardening and canning columns on the right to show what I really put up this past year! And that reminds me, Andy built some wonderful shelves in the basement for some of our food storage. Those shelves have been such a blessing already! They are large enough that I have taken stuff out of our living spaces and stored them there. The next plan is to extend the canning shelves that we already have. I can't wait to have all that storage space! We live in a smallish old farm house. Anyone who has ever lived in an older farmhouse knows that there is no storage space! The basement was under-utilized so now it will be a great benefit to our lives. I will have to post some pictures of the shelves.

The outdoor wood-burner is working great. It is keeping us warm while keeping the mess outdoors. Since we are not bringing wood into the basement to burn, we have had only one mouse in the basement so far. Prior years, we caught many more than that by now. So glad to be rid of them! The basement is far cooler that it was when the furnace was housed there, but it is still warm enough to line-dry the laundry down there. Another added benefit, is that the stored food will last much longer in the cooler basement.

This is all the time I have for right now. I need to nap! Please be patient as I try to get back into posting and updating this blog.

Frost Advisory!

I can tell the seasons are definitely changing in our neck of the woods. The trees are becoming more colorful, the tomatoes are finishing up (yay!), the days are getting shorter and the farmer's are beginning the big harvest. Top that off with our first frost advisory. The low is expected to be around 34 degrees tonight. Time to cover the tender garden plants!

We started our outdoor wood burner for the first time yesterday evening. Works great! No more indoor mess and there should be alot less dusting on my part! One cool thing about this wood burner is that it also heats our water.

Since the weather turned cooler this week, I needed to pull out our light-weight bed comforters and Audrey's footed pj's. Those pj's always look so comfy!

We also started wearing jackets this week. Looks like I better make sure our heavy coats, overalls, hats and mittens are clean and ready to wear!

I canned the last of the tomatoes yesterday. (HUGE sigh of relief!) I will pick whatever is left today and they will be dehydrated this week. I will not try to save the tomato plants from the frost. They have blessed me beyond expectations and anyways, I don't have enough sheets/blankets/anything! to cover all 24 plants. I will try to save the greenbeans, jalapenos and raspberries. The carrots and onions can handle slight freezing so no worries there.

With the major canning done (unless I find a great deal on apples) I will concentrate on getting the remainder of my pantry stocked. This would include things like oils, seasonings, baking supplies and toiletries. Here are some great links that have helped me stock my pantry.

Food Storage Made Easy

Food Storage and Preservation

and a great yahoo group called food-storage:LDS(and friends) Food storage

All three sites are extremely helpful to those wanting to start their own food storage and explaining why alot of us believe in doing so. In my opinion, it just makes sense. I look at it as another form of insurance.

Time to go stir my simmering chili soup and curl up with some sewing and enjoy the quiet while Audrey is still napping!

Outdoor Wood Burner Is Here

Our friend brought the outdoor woodburner that we bought from him. It is not installed yet. It will be another month before he can come back and help us. He lives on the other side of the state. Here a front/side view:


Here is the backside:


The main door open to see the smaller door where you throw in the wood:

Wood Burner Progress

Yard before the burner.


The trench has been dug and stone laid in it. The wiring and the water tubing is laid in the trench and is buried.


The hole has been dug, stone laid and concrete poured for the wood burner to sit on.


The front pad (were you would stand to load the burner) is poured. Now we wait for the burner to be here on Memorial Day weekend.